Greyhound Country Inn-Sunday Menu

Food served 12.00-3.00pm

Please note this Menu is for the Restaurant & Bar only

Updated 07.04.24 for Sunday 7th & 14th April , Menu changes every 2 weeks

Please note our biggest group or table on a Sunday is 8 people

Starters Or Light Bites

Chefs Soup of The Day

Served With A Homemade Bread Roll £7.00 (GF*) (V)

Homemade Bread Selection

With Rosemary Olives, Balsamic Glaze, Lemon & Herb Butter £7.50 (GF*)(DF*)(VG*)

Smoked Haddock Fishcake

Poached Egg, Curried Hollandaise Sauce £8.50 (DF*)(GF*)

Breaded Pork Belly & Black Pudding

Celeriac Remoulade, Caramelised Apple, With A Cider Glaze £9.00 (DF)

Sea Bass Escabeche

Pickled Vegetables, Escabeche Sauce, Herb Oil £9.50 (GF)(DF)

Smoked Salmon & Dill Mousse

Beetroot, Lemon Gel, Soda Bread £9.00

Sun Ripened Tomato Bruschetta

Pesto Focaccia, Balsamic, Basil, Parmesan £8.00 (GF*)(V)(VG*)

Sunday Roast

Devonshire Sirloin of Beef with a Yorkshire Pudding £19.50 (GF*) (DF*)

Slow Roasted Pork Belly with Crackling On & Caramelized Apple, Yorkshire Pudding £18.00 (GF*) (DF*)

Garlic & Rosemary Roasted Lamb with Chef’s Stuffing & Yorkshire Pudding £20.50 (GF*) (DF*)

Oven Roasted Chicken Breast with Chef’s Stuffing & Yorkshire Pudding £17.00 (GF*) (DF*)

Homemade Nut Roast with Cranberry & Rosemary, Vegetable Gravy & Yorkshire Pudding £15.50 (VG) (DF)

All Served with Garlic & Thyme Roasted Potatoes & A Side Dish of Seasonal Vegetables & Delicious Gravy (GF)

Add Cauliflower Cheese £2.50 (V)

 Extra Yorkshire Pudding 50p (GF*)

For the Little One’s or The Smaller Tummy

Roast Beef £15.00 (GF*) (DF*), Lamb £16.00 (GF*) (DF*) Chicken £12.50 (GF*) (DF*) Or Pork Belly (GF*) (DF*)£13.50

Today’s Specials

Oven Roasted Chicken Breast

Spiced Chick Peas & Chorizo, Broccoli Puree, Garlic Cream

£18.00 (GF)

Chefs Trio of Fish  (Can Change Daily)

Smoked Garlic & Herb Mash, Cavolo Nero, Samphire, Champagne & Lobster Cream £23.50 (GF)

Mediterranean Vegetable Risotto

Roasted Vegetables, Red Pepper Tapenade, Parmesan £14.50 (GF)(DF*)(V)(VG*)

Other Mains

Crispy Halloumi & Mushroom Burger

Onion Marmalade, Pretzel Bun, Little Gem, Beef Tomato, Gherkin, Coleslaw, Chunky Chips or Fries £15.00 (GF*) (V)

Cider Battered Fish & Chips

Fresh Fillet of Fish Locally Sourced, Chunky Chips, Petit Pois, Tartare Sauce,

£17.50 or Smaller Tummy £12.50 (GF*) (DF)

Chicken Ceaser Salad

Chargrilled Chicken Breast, Crispy Bacon, Croutons, Anchovies, Parmesan Cheese, Caesar Dressing £16.50 (GF*)

Chefs Shortcrust Pie of The Day

Served with Mashed Potato, Roasted Carrots, Cabbage, Red Wine Gravy £l7.50

Sandwich or Wrap

Choice of White or Granary Bread (Wraps are not GF)

Add – A Bowl of Soup with your Sandwich or Wrap For £3.50

West Country Vintage Cheddar, Apple & Raisin Chutney £9.00 (V) (GF*)

Rare Sirloin of Beef, Dill Pickles, Truffle Mayonaisse & Watercress £13.00 (GF*)(DF*)

  Breaded Chicken Breast, Harissa Mayonnaise, Mixed Leaf £12.00(GF*)

Hot Smoked Salmon, Avocado & Dill Mayonnaise £13.00 (GF*)( DF*)

Homemade fish Goujons, Tartar Sauce £12.50 (DF*)(GF*)

All Served with Homemade Coleslaw, A Handful of Crisps & Salad Garnish.

Any 16 years old or older accompanied by an Adult eating a main meal that asks for alcohol with their meal must have ID

FOOD ALLERGIES & INTOLERANCES

Please speak to our staff about the ingredients in your meal, when making your order

We prepare our food in kitchens with products containing gluten and nuts as well as other allergens.

We CANNOT guarantee that any food items is “100% FREE FROM” any allergen due to the risk of unexpected cross-contamination 

(V) Vegetarian |(V*) Vegetarian option available | (VG) Vegan | (VG*) Vegan option available | (GF) Gluten Free| (GF*) Gluten Free option available upon request\(DF) Dairy Free\ (DF*) Dairy Free option available upon request