Greyhound Country Inn-Sunday Menu

Food served 12.00-3.00pm

Please note this Menu is for the Restaurant & Bar only

Updated 22.05.22 for today!

Starters

Chefs Soup of The Day Homemade Bread Roll £6.00 (GF*) (V)

Rosemary & Garlic Olives, Homemade Bread Selection £4.50 (VG)

Butter Poached Asparagus, Goats Cheese Mousse, Toasted Hazelnuts, Balsamic glaze £7.50 (GF)(V)

Thai Haddock Scotch Egg, Curry Sauce, Pickled Root Vegetables £7.50 (GF)(DF)

Tempura Mackerel, Sweet & Sour Peppers, Mange Tout £7.50 (GF)(DF)

Chicken, Apricot Terrine, Chefs Curried Piccalilli, Poached Apricots £7.50 (GF)

Haddock & Prawn Chowder, Baby Corn, Potato, Saffron & Lobster Cream £8.00 (GF)

Sunday Roast

Devonshire Sirloin of Beef with a Yorkshire Pudding £15.95 (GF*) (DF*)

Loin of Pork Served with Crackling & Home-made Apple Sauce £15.50 (GF*) (DF*)

Garlic & Rosemary Roasted Lamb with Sage & Onion Stuffing £15.95 (GF*) (DF)

Homemade Nut Roast with Cranberry & Rosemary, Vegetable Gravy £13.95 (VG) (DF)

All Served with Garlic & Thyme Roasted Potatoes & A Side Dish of Seasonal Vegetables & Delicious Gravy (GF)

Add Cauliflower Cheese £1.50 (V)

 Extra Yorkshire Pudding 50p (GF*)

For the Little One’s or The Smaller Tummy Roast Beef £10.50 (GF*) (DF*), Pork £10.00 (GF*) (DF*) Or Lamb (GF*) (DF*) £10.50

This Week’s Specials

Pan Fried Fillet of Sea Bass, Prawn, Mussel, Saffron & Ginger Broth, Pak Choi, Samphire £21.00 (GF)(DF)

Confit Duck Leg, Dauphinoise Potatoes, Prune Puree, Fine Beans, Roasted Carrots, Redcurrant Sauce £19.50 (GF)

Wild Mushroom, Feta & Spinach Filo Parcel, Wild Garlic Mash, Tenderstem Broccoli, Tomato & Olive Sauce £13.00 (V)

Other Mains

Chefs Shortcrust Pie of The Day, Served with Mashed Potato, Tenderstem Broccoli, Red Wine Gravy £14.00

Fish & Chips, Fresh Fillet Of Fish, Local Ale Batter, Hand Cut Chips, Peas, Tartare Sauce, £14.50 or £9.50 (GF*) (DF)

Crispy Halloumi & Mushroom Burger, Onion Marmalade, Pretzel Bun, Little Gem, Beef Tomato, Coleslaw, Hand Cut Chips or Fries £12.00 (GF*) (V)

Chicken Caesar Salad, Warm Chicken Breast, Little Gem, Bacon, Croutons, Parmesan, Anchovies, Caesar Dressing £15.00

Breaded Chicken Burger, Bacon, Cheddar & BBQ Sauce, Little Gem, Beef Tomato, Coleslaw, Hand Cut Chips or Fries £14.00

Baguette

Choice of White or Brown

Add A Bowl of Soup with your Baguette For £3.50

West Country Mature Cheddar, Apple & Raisin Chutney £7.00 (V) (GF*)

Chicken Breast, Little Gem, Katsu Curry Mayonnaise £8.00 (GF*)(DF*)

BBQ Pulled Pork, Cheese, Root Vegetable Slaw £8.50 (GF*)(DF*)

BLT, Bacon, Little Gem, Tomato, Mayonnaise £8.00 (GF*)

Homemade fish Goujons, Tartar Sauce £8.50 (DF*)

All Served with Homemade Coleslaw, A Handful of Homemade Crisps & Salad Garnish.

FOOD ALLERGIES & INTOLERANCES

Please speak to our staff about the ingredients in your meal, when making your order

We prepare our food in kitchens with products containing gluten and nuts as well as other allergens.

We CANNOT guarantee that any food items is “100% FREE FROM” any allergen due to the risk of unexpected cross-contamination 

(V) Vegetarian |(V*) Vegetarian option available | (VG) Vegan | (VG*) Vegan option available | (GF) Gluten Free| (GF*) Gluten Free option available upon request\(DF) Dairy Free\ (DF*) Dairy Free option available upon request