Greyhound Country Inn- Evening Menu

Evening Menu

Food served 6.00-9.00pm Everything can also be takeaway

Menu Updated 18.09.20 16.03pm

Starters

Salt & Pepper Calamari, Sweet Chilli Sauce, Mixed Leaves £7.50

 Garlic & Herb Pitted Olives, Homemade Bread Selection £4.50 (VG)

 Oak Smoked Salmon & Chive Roulade, Rye Bread, Pickled Fennel £7.00 (GF*)

 Chicken & Smoked Bacon ballotine, Mixed Pepper Salsa, Garlic Mayonnaise £6.75

Beetroot & Feta Tart, Beetroot Puree, Caramelised Walnuts, Salad Garnish £6.50

    Chefs Soup Of The Day, Homemade Bread Roll £5.50 (GF*) (V)

Mains

 

8oz Rump steak Served With Hand Cut Chips, Flat Mushroom, Cherry Tomatoes, Onion Rings £19.00 (GF*)            

Add Peppercorn Sauce, Stilton Sauce or Mushroom sauce for £2.00

Chefs Pie Of The Day, Served With Mashed Potato, Roasted carrots, Tenderstem Broccoli, Red Wine Gravy £14.00

Fish & Chips, Fresh Fillet Of Fish, Local Ale Batter, Hand Cut Chips, Peas, Tartare Sauce, £14.00 (GF*)

6oz Steak Burger, Grilled Bacon, Mature Cheddar, Gherkin, Pretzel Bun, Little Gem, Beef Tomato, Coleslaw, Relish, Hand Cut Chips Or Fries £13.00 (GF*)

Crispy Halloumi And Mushroom Burger, Onion Marmalade, Pretzel Bun, Little Gem, Beef Tomato, Coleslaw, Tomato Relish, Hand Cut Chips Or Fries £11.50 (GF*) (V)

Chicken Caesar Salad, Chicken Breast, Little Gem, Crispy Bacon, Parmesan, Croutons, Anchovies, Caesar Dressing £13.50

Wild Mushroom And Spinach Linguine, Garden Pea Pesto, White Wine & garlic cream, Crispy Kale £11.50 (VG*)

This Week’s Specials

Slow Braised Beef Short Rib , Pulled Shoulder Croquette, Wild Mushrooms, Heritage Carrots, Curly Kale, Braising Liquor £17.50

 Pan Fried Fillet Of Hake, Chorizo, Prawn & Crayfish Linguine, Cherry Tomatoes, Micro Coriander £17.00 (GF*)

 Garden Pea & Basil Risotto, Cavolo Nero, Crispy Poached Duck Egg, Parmesan Crisp £11.00 (GF*)

Side orders

Garlic Bread(V)£2.50

Cheesy Garlic Bread(V) £3.00

Battered Onion Rings(V) £2.50

Hand Cut Chips (GF)(VG) £3.00

Cheesy Chips (GF)(V)£3.50

French Fries (GF)(VG) £2.50

Cheesy French Fries (GF)(V)£3.00

Seasonal Vegetables (VG)(GF)£3.00

Side Salad (VG)(GF) £2.50

Coleslaw(V)(GF) £2.00

 

FOOD ALLERGIES & INTOLERANCES

Please speak to our staff about the ingredients in your meal,
when making your order

We prepare our food in kitchens with products containing gluten
and nuts as well as other allergens.

We CANNOT guarantee that any food items is “100% FREE FROM” any allergen due to the risk of
unexpected cross-contamination

(V) Vegetarian |(V*) Vegetarian option available | (VG) Vegan |
(VG*) Vegan option available | (GF) Gluten Free

  | (GF*) Gluten Free
option available upon request

 

Suppliers

All our produce come from local suppliers where possible

Dart fresh produce, Topsham, fruit, vegetables, dairy, dry goods

Devon quality fish, Exmouth- fresh fish and seafood

Arthur David, Bristol- fresh pastry, vegetables, dry goods

Gibbins butchers, Pinhoe- meat, game, charcuterie

Mc kelly, Crediton- meat, dry good

“Tasty food, set inside a lovely country inn”

It was an real incredible experience for me. The quality of food was only matched by the quality of service I got. I wish I can keep the flavor in my mouth for ever. Thanks for making the evening an unforgettable one.